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Cavalier Dining

Augusta Prep provides a full-service lunch program (hot meals, salad, sandwich and soup bar) and qualifies as a participant in the School Nutrition Program (SNP), under the direction of Mrs. Debbie Brown and Chef Wille Brewer. Mrs. Brown was formerly a director of dining services in the Armed Forces (AFFES). Mrs. Brown is currently in her fourth year in managerial component of the lunch program - ordering food, creating the menu, overseeing enrollment. The goal of the Cavalier Dining Program is to provide high quality meals, choice and nutritional value.

Mrs. Brown, who is beginning her eleventh year at Prep, said, "Our goal is to serve quality food in an inviting atmosphere."

 

School Nutrition Program

Augusta Preparatory Day School has been accepted to participate in the federal School Nutrition Program (SNP). The USDA governs the SNP for private and charter schools and is administered by the Georgia Department of Education School Nutrition Division. A school must have tax-exempt status granted by the IRS in order to qualify to participate in the School Nutrition Program and more importantly, serve meals that meet the SNP nutrition guidelines. All children at Augusta Prep may purchase meals through the SNP.

For more information or to apply please download the instructions and application. The confidential application should be submitted to the Finance Office attention: Rebecca Blair. Please call Rebecca Blair at 706-863-6858 x 204 or Debbie Brown at 706-863-6858 x223 with any questions regarding the program.

Instructions

 

Application


Income Eligibility Guidelines

 

Cavalier Dining Lunch Program(Optional)

Lower School

$750 per year

$85 per month for 9 months

 

Middle & Upper School

$850 per year

$95 per month for 9 months

 

Grade 12 ( 25% discount*)

$638 per year

$71 per month for 9 months

* Seniors receive a 25% discount due to their off-campus lunch privileges.


Cavalier Dining Enrollment Form

 

Menus
Lower School - September 2010
Middle & Upper School - Setpember 2010

 




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